501 Results For: label/Sauces and Dressings

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Cheesy Radiatori with Chard Cheesy Radiatori with Chard / 2015-07-31 / 0 / Icon for Post

2015/07/31 - Radiatori pasta (also ‘radiatore’) is a small pasta shaped like little radiators. With plenty of fresh Swiss chard and basil, this dish takes mac and cheese to a... / 0 / More

Roasted Vegetable Sandwiches Roasted Vegetable Sandwiches / 2015-07-25 / 0 / Icon for Post

2015/07/25 - ...pickled hot peppers or pepperoncini 1 Tbsp olive oil 2 Tbsp Pesto Sauce 4-6 oz sliced mozzarella cheese Directions: Slice the rolls in half and place all four slices cut-side... / 0 / More

Dutch Pinwheel Wafers Dutch Pinwheel Wafers / 2015-07-20 / 0 / Icon for Post

2015/07/20 - Not too sweet, these wafers make perfect tea biscuits. They have subtle flavors of Dutch cocoa, orange and cardamon. Your guests will love them! Makes about 30 wafers. Ingredients:... / 0 / More

Brazil Nut Meatballs Brazil Nut Meatballs / 2015-07-18 / 0 / Icon for Post

2015/07/18 - These meatballs are baked rather than fried, and are full of protein and lower in fat. They work well in Italian meals, on sandwiches, or as an appetizer with... / 0 / More

Chili Mac with Roasted Veggies Chili Mac with Roasted Veggies / 2015-07-13 / 0 / Icon for Post

2015/07/13 - My family loves Southern style Chili Mac. Here is the most delicious and healthful way to make it, using vegetarian chili and a variety of roasted veggies. Serves 4.... / 0 / More

Couscous with Figs and Nuts Couscous with Figs and Nuts / 2015-07-10 / 0 / Icon for Post

2015/07/10 - ...figs 1/4 c chopped Brazil nuts or other nuts Directions: Place the water, couscous, and salt in a small saucepan. Bring to boil on medium. Reduce heat and simmer covered... / 0 / More

Baked Veggie Egg Rolls Baked Veggie Egg Rolls / 2015-07-05 / 0 / Icon for Post

2015/07/05 - These veggie egg rolls are less oily than the fried ones, and loaded with nutrition and flavor! Dip them in my Spicy Sweet and Sour Sauce! Makes about 20... / 0 / More

Spicy Sweet and Sour Sauce Spicy Sweet and Sour Sauce / 2015-07-04 / 0 / Icon for Post

2015/07/04 - ...starch 1/4 tsp salt Directions: In a small saucepan, whisk together the agave nectar, vinegar, hot sauce, 3 tablespoons of the water, and the ketchup. Heat this mixture on medium... / 0 / More

Mexican Shepherd’s Pie Mexican Shepherd’s Pie / 2015-06-19 / 0 / Icon for Post

2015/06/19 - ...2 stalks celery, chopped 1 clove garlic, minced 1-20 oz can Loma Linda Vegetarian Taco Filling Directions: Place diced potatoes in a medium pot and cover with salted water. Bring... / 0 / More

Stir-Fried Kohlrabi and Seitan Stir-Fried Kohlrabi and Seitan / 2015-06-17 / 0 / Icon for Post

2015/06/17 - ...tsp black mustard seeds (optional) 1 Tbsp corn starch salt as needed Directions: Separate kohlrabi bulbs from their greens. Thinly shred the greens and set aside. Peel bulbs and cut... / 0 / More

Greens and Beans Patties Greens and Beans Patties / 2015-06-08 / 0 / Icon for Post

2015/06/08 - ...black pepper Directions: In a large food processor, place all ingredients except one tablespoon of the oil. Pulse and process until a meaty, even texture is achieved. Form 8 medium... / 0 / More

Southern Style Cranberry Beans (Cooked In Pods) Southern Style Cranberry Beans (Cooked In Pods) / 2015-06-05 / 0 / Icon for Post

2015/06/05 - Cranberry beans that are in the green stage, fresh off the farm, are as tender as string beans. They have a beautiful mottled purple color when raw, and turn... / 0 / More

Bavarian Potato Salad (Vegetarian) Bavarian Potato Salad (Vegetarian) / 2015-05-27 / 0 / Icon for Post

2015/05/27 - ...washed potatoes in a medium pot and add salted water to cover. Over medium heat, bring to boil. Simmer 30 minutes. Rinse under cold water. Allow to cool until you... / 0 / More

Italian Tomatillo Lasagna Italian Tomatillo Lasagna / 2015-05-22 / 0 / Icon for Post

2015/05/22 - The tartness of the tomatillos compliment the Italian cheeses and spices in this dish. It’s delightful! Serves 6-8. Ingredients: Sauce: 1 Tbsp olive oil 1/2 medium onion, minced 2... / 0 / More

Exotic Potato Curry Exotic Potato Curry / 2015-05-20 / 0 / Icon for Post

2015/05/20 - I first had a potato curry at my son’s home. He is a superb cook, and I have tried to capture the exotic flair of his dish with this... / 0 / More

Vegetarian Sushi Rolls Vegetarian Sushi Rolls / 2015-05-15 / 1 / Icon for Post

2015/05/15 - ...6-8 green onions (green tops only) 3 full sheets of nori seaweed Directions: Sushi Rice: Rinse rice in a fine strainer for about a minute. Allow to stand and drain... / 1 / More

Growing and Using Calendula Petals Growing and Using Calendula Petals / 2015-05-07 / 0 / Icon for Post

2015/05/07 - ...are edible and can be used fresh in salads or dried and used as a replacement for saffron. They are a flavorful ingredient in soups and stews. I do dehydrate... / 0 / More

Minted Gelatin Dessert (Vegan) Minted Gelatin Dessert (Vegan) / 2015-05-03 / 0 / Icon for Post

2015/05/03 - ...1 Tbsp fresh mint, chopped 1-3.6 oz box of Jeannie Prebiotics Jelly Dessert Directions: Drain the mandarin oranges and lay them on paper toweling to catch excess moisture. Place the... / 0 / More

Veggie Beef Pasties Veggie Beef Pasties / 2015-05-01 / 0 / Icon for Post

2015/05/01 - These pasties make a nice lunch and keep well in lunchboxes. For dinner, serve them with mashed potatoes and brown gravy. Delicious! Makes 10 pasties. Ingredients: 1-2 Tbsp vegetable... / 0 / More

Lentil and Ziti Soup Lentil and Ziti Soup / 2015-04-27 / 0 / Icon for Post

2015/04/27 - I like to avoid using olive oil and garlic in this soup because they will dominate the flavor. This version has a clean taste of the lentils, veggies and... / 0 / More