604 Results For: label/Quick and Easy

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Vegetarian Beefy Noodles Vegetarian Beefy Noodles / 2015-06-23 / 0 / Icon for Post

2015/06/23 - ...quick, tasty supper that is high in protein. Serves 4.  Prep time: 10 minutes.  Cooking Time: 20 minutes. Ingredients: 8 oz wide noodles 4 Tbsp vegan or dairy butter (divided... / 0 / More

Mexican Shepherd’s Pie Mexican Shepherd’s Pie / 2015-06-19 / 0 / Icon for Post

2015/06/19 - You know you’re cooking a tasty recipe when family members holler, “something smells so good!”. That’s what happened when I cooked this easy, delicious dish. Serves 6. Prep time:... / 0 / More

Stir-Fried Kohlrabi and Seitan Stir-Fried Kohlrabi and Seitan / 2015-06-17 / 0 / Icon for Post

2015/06/17 - ...tsp black mustard seeds (optional) 1 Tbsp corn starch salt as needed Directions: Separate kohlrabi bulbs from their greens. Thinly shred the greens and set aside. Peel bulbs and cut... / 0 / More

Stir-Fry Ready Seitan Stir-Fry Ready Seitan / 2015-06-15 / 0 / Icon for Post

2015/06/15 - For stir-fries, you need a “white meat” seitan that browns nicely, has a mild flavor, and is a good size. This recipe fits the bill and is so easy... / 0 / More

Fishless Tuna Seashells Fishless Tuna Seashells / 2015-06-12 / 0 / Icon for Post

2015/06/12 - This vegan dish has the flavors of the sea and is quick and easy to put together for a vegetarian family meal. Serves 6. Preparation Time: 5 minutes Cooking... / 0 / More

Greens and Beans Patties Greens and Beans Patties / 2015-06-08 / 0 / Icon for Post

2015/06/08 - ...black pepper Directions: In a large food processor, place all ingredients except one tablespoon of the oil. Pulse and process until a meaty, even texture is achieved. Form 8 medium... / 0 / More

Southern Style Cranberry Beans (Cooked In Pods) Southern Style Cranberry Beans (Cooked In Pods) / 2015-06-05 / 0 / Icon for Post

2015/06/05 - Cranberry beans that are in the green stage, fresh off the farm, are as tender as string beans. They have a beautiful mottled purple color when raw, and turn... / 0 / More

Tofu Turnip Stir-Fry Tofu Turnip Stir-Fry / 2015-06-01 / 0 / Icon for Post

2015/06/01 - Quick and easy, this is a high protein dish and has the wonderful flavors of turnips and red cabbage. Serves 4. Ingredients: 1 Tbsp vegetable oil 1 Tbsp toasted... / 0 / More

Bavarian Potato Salad (Vegetarian) Bavarian Potato Salad (Vegetarian) / 2015-05-27 / 0 / Icon for Post

2015/05/27 - ...washed potatoes in a medium pot and add salted water to cover. Over medium heat, bring to boil. Simmer 30 minutes. Rinse under cold water. Allow to cool until you... / 0 / More

Italian Tomatillo Lasagna Italian Tomatillo Lasagna / 2015-05-22 / 0 / Icon for Post

2015/05/22 - The tartness of the tomatillos compliment the Italian cheeses and spices in this dish. It’s delightful! Serves 6-8. Ingredients: Sauce: 1 Tbsp olive oil 1/2 medium onion, minced 2... / 0 / More

Exotic Potato Curry Exotic Potato Curry / 2015-05-20 / 0 / Icon for Post

2015/05/20 - I first had a potato curry at my son’s home. He is a superb cook, and I have tried to capture the exotic flair of his dish with this... / 0 / More

Vegetarian Sushi Rolls Vegetarian Sushi Rolls / 2015-05-15 / 1 / Icon for Post

2015/05/15 - ...6-8 green onions (green tops only) 3 full sheets of nori seaweed Directions: Sushi Rice: Rinse rice in a fine strainer for about a minute. Allow to stand and drain... / 1 / More

Easy Sushi Rice Easy Sushi Rice / 2015-05-13 / 0 / Icon for Post

2015/05/13 - This rice is often called “Sticky Rice” and it is great in many Asian dishes. There is a touch of sweetness to it from the mirin wine. Makes... / 0 / More

Growing and Using Calendula Petals Growing and Using Calendula Petals / 2015-05-07 / 0 / Icon for Post

2015/05/07 - ...are edible and can be used fresh in salads or dried and used as a replacement for saffron. They are a flavorful ingredient in soups and stews. I do dehydrate... / 0 / More

Minted Gelatin Dessert (Vegan) Minted Gelatin Dessert (Vegan) / 2015-05-03 / 0 / Icon for Post

2015/05/03 - ...1 Tbsp fresh mint, chopped 1-3.6 oz box of Jeannie Prebiotics Jelly Dessert Directions: Drain the mandarin oranges and lay them on paper toweling to catch excess moisture. Place the... / 0 / More

Veggie Beef Pasties Veggie Beef Pasties / 2015-05-01 / 0 / Icon for Post

2015/05/01 - These pasties make a nice lunch and keep well in lunchboxes. For dinner, serve them with mashed potatoes and brown gravy. Delicious! Makes 10 pasties. Ingredients: 1-2 Tbsp vegetable... / 0 / More

Lentil and Ziti Soup Lentil and Ziti Soup / 2015-04-27 / 0 / Icon for Post

2015/04/27 - I like to avoid using olive oil and garlic in this soup because they will dominate the flavor. This version has a clean taste of the lentils, veggies and... / 0 / More

Mung Bean and Squash Italiano Mung Bean and Squash Italiano / 2015-04-21 / 0 / Icon for Post

2015/04/21 - I love the earthy flavor of mung beans, and they combine so beautifully with butternut squash and fresh Italian seasonings. Serves 4-5. Ingredients: 1 c mung beans 1 small... / 0 / More

Diced Chik and Spinach a la King Diced Chik and Spinach a la King / 2015-04-13 / 0 / Icon for Post

2015/04/13 - This down home dish is great for lunch or a light dinner. The ready-diced vegetarian chicken made by Worthington, makes this dish easy to put together! Serves 4. Ingredients:... / 0 / More

Sweet Potato Apple Bake Sweet Potato Apple Bake / 2015-04-11 / 0 / Icon for Post

2015/04/11 - This baked dish makes a lovely potluck offering or side dish to a great vegetarian meal. It’s topped with vegan marshmallows. We used Dandies Air-Puffed Marshmallows and were very... / 0 / More